Dishing Sisters

Monthly Archives: September 2011

Enticing Fall Aromas and Very Special Times

{Posted on September 30, 2011}

As promised, I have started whipping up some of my favorite autumn dishes and dang, my kitchen smells DIVINE right now! First up is my Gram’s Apple Pie. I was lucky enough to spend so many years in the kitchen … Continue reading

“You don’t have to cook fancy or complicated masterpieces just good food from fresh ingredients.” ~ Julia Child

{Posted on September 28, 2011}

  Happy Fall Everyone! Let the fresh, fall ingredient recipe-makin’ begin….

A day without chocolate is a day without sunshine

{Posted on September 25, 2011}

It’s a dark, rainy day here today so it looks like a moist, dense, delicious chocolate cake is in order to make my own sunshine. Of course being the chocoholic I’ve confessed to be, ANY day is a good day … Continue reading

Fabulous Food – Oh, and some art and music too! (Part 2)

{Posted on September 20, 2011}

Although I thoroughly enjoy art and music, food is my thang. But put the three together and you get one FANTASTIC evening that shouldn’t be missed! Trolley Tour 2011 is this Thursday folks and if you read my last post … Continue reading

Art, Food AND Music…Sounds like a party NOT to be missed! (Part 1)

{Posted on September 14, 2011}

This post is a bit of a side-track from what you’re used to seeing here but it is certainly worth a major SHOUT-OUT. If you’re in or around Northeast Indiana on September 22nd you absolutely need to attend Fort Wayne … Continue reading

Tried and True – Homemade Chewy Granola Bars

{Posted on September 12, 2011}

I recently received a gift of these goodies from a friend of mine. She’s the third generation of this recipe favorite and she knows how to get straight to my heart…FOOD! These are now on my recipe fav list too … Continue reading

Fresh fish with flair!

{Posted on September 7, 2011}

This dish is light, refreshing, healthy and looks/tastes like you spent all day in the kitchen. Go ahead…wow ‘em!! TILAPIA WITH SPINACH AND CANNELLINI BEANS 8 tbs extra-virgin olive oil 3 shallots, thinly sliced 12 oz. bag of fresh baby … Continue reading

Fun Find Friday!

{Posted on September 2, 2011}

Here’s my “Fun Foodie Find” for today. Sur La Table happens to be one of my all-time favorite places to shop, preferably in person, but since they haven’t put one in Fort Wayne (YET!) I usually have to settle on … Continue reading