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Let me re-introduce myself, I’m Lisa and I have a very neglected website. Well it’s a new year and one of my new resolutions is to resurrect my poor site and breathe some new life into some old food thoughts! … Continue reading
These Blondies, with LOTS of chocolate chunks (due to my addiction), are scrumptious! I’m also quite fond of walnuts, feel free to omit but you’re gonna miss the added nutty crunch…I’m just sayin’. Go ahead, make these this week and … Continue reading
Two of my all-time favorite sweet treats are Reese’s Peanut Butter Cups and Rice Krispy Treats. Which one shall I eat?? Well, hallelujah – I no longer have to choose! These super easy, super rich and delicious goodies will please … Continue reading
Although I thoroughly enjoy art and music, food is my thang. But put the three together and you get one FANTASTIC evening that shouldn’t be missed! Trolley Tour 2011 is this Thursday folks and if you read my last post … Continue reading
This post is a bit of a side-track from what you’re used to seeing here but it is certainly worth a major SHOUT-OUT. If you’re in or around Northeast Indiana on September 22nd you absolutely need to attend Fort Wayne … Continue reading
In my quest for different sides and salads, I’ve recently run across this little ditty and man is it delicious! I love couscous but who would have thought to “fry” it?? The taste of this recipe reminds me a bit … Continue reading
My fab team of guinea pigs, you know who you are, unanimously gave these bars 2 thumbs up yesterday! Go ahead, take a bite!! Lemon Bars Crust: 1/2 pound unsalted butter, at room temperature 1/2 cup granulated sugar 2 cups … Continue reading