Dishing Sisters

Category Archives: Fishin’ n Dishin’


Risotto…Healthy Style

{Posted on January 6, 2015}

So here I am on my quest to eat better in 2015 and I think I’m 1-for-1. Found this recipe, courtesy of Clean Living Magazine and loved that it involves a crock pot, EASY…SCORE! This “risotto” has some interesting flavors … Continue reading

Fresh fish with flair!

{Posted on September 7, 2011}

This dish is light, refreshing, healthy and looks/tastes like you spent all day in the kitchen. Go ahead…wow ‘em!! TILAPIA WITH SPINACH AND CANNELLINI BEANS 8 tbs extra-virgin olive oil 3 shallots, thinly sliced 12 oz. bag of fresh baby … Continue reading

Fish Tacos…Git u some!!

{Posted on March 17, 2011}

  I remember quite a few years ago when someone suggested Fish Tacos my response was “are you kidding me? Yuck!”. Well having tried them in a variety of restaurants while traveling since, I do believe that Fish Tacos are … Continue reading

Another seafood idea…great for Lent too!!

{Posted on March 11, 2011}

  I made this ultra-delish shrimp dish for a girlfriend dinner and served it with crusty bread and a tossed salad…RAVE reviews from the diners! This could be a main dish or great as a passed appetizer as well. (FYI … Continue reading

Sweet, succulent and Heart-Smart scallops

{Posted on March 9, 2011}

I just returned from an unexpected getaway to the Florida coast and other than my desperate desire for the warmth of the sun, I had also completely forgotten how much I missed the delightful goodness of FRESH seafood! As my … Continue reading

Fishin’ n Dishin’

{Posted on March 1, 2011}

If you’re looking for a quick and healthy meal, look no further than your friendly fish monger. Whether it be fresh or frozen, the possibilities are endless and the recipes effortless. So let’s dive in… As a rule cook thin … Continue reading