Dishing Sisters

Tag Archives: garlic

Tomatoes, tomahtoes…whatever, let’s just eat!

{Posted on August 1, 2011}

It’s going to be a bumper-crop of tomatoes in my garden this year and fortunately I’ve planted 6 different varieties, including some gorgeous heirlooms. I found this recipe recently in my Martha Stewart Living mag that makes great use of … Continue reading →

Posted in Pleasant Pastas, Simply Salads
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