I’ve said this before but I adore anything lemon, whether savory or sweet, I gravitate toward the sour pucker of that citrus! So, here’s a clean-eating riff on one of my favorite Italian dinner dishes. Ingredients: 1 lb. thinly … Continue reading
Recently a co-worker inspired me when she started talking about a soup that we occasionally get at a terrific little deli down the street. She has a daughter that is gluten intolerant and learned that not only is the soup … Continue reading
If you noticed my last post you might have been newly introduced to the ‘big-as-your-head’ Ponderosa Lemon! So in celebration of this unusual citrus (and a fab Girls Trip to Florida) my friend and co-traveler Connie, whipped up a beautiful … Continue reading
Looking for that “stick to your ribs”, warm and cozy dinner that leaves you pleasantly satisfied…oh yeah, and it’s got to be simple? Here you go, Crock Pot to the rescue! Crock Pot Chicken and Dumplings 4 … Continue reading
If the spectacular landscape and fabulous wines weren’t enough, throw in some culinary greatness just to top it off! (Here’s where the inspiration part comes in.) Dining at superb establishments such as Cindy’s Backstreet Kitchen, Bouchon and Bistro Sabor (a … Continue reading
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